Poecilotheria rajaei
Poecilotheria rajaei
Ranil Nanayakkara, Wikimedia Commons // CC BY 3.0

5 Terrifyingly Huge Spiders

Poecilotheria rajaei
Poecilotheria rajaei
Ranil Nanayakkara, Wikimedia Commons // CC BY 3.0

Earlier this week, an Australian couple made the news when they were terrorized by a huge huntsman spider—which they named Aragog—that prevented them from BBQing. (They tried to use their cat to scare the spider away. It didn't work.) Aragog was about the size of a grown man's hand, and it's not the only giant spider out there. The massive spiders below can’t be dispatched by a shoe or a rolled-up newspaper. They're sure to give you nightmares—even if you're not an arachnophobe.

1. POECILOTHERIA RAJAEI

This species of tarantula, discovered in Northern Sri Lanka in 2013, has a leg span of 8 inches. That's roughly the size of your face! It’s part of an arboreal group called tiger spiders, which are indigenous to India and Sri Lanka. A dead male specimen of P. rajaei—which is distinguished from other tiger spiders by the markings on its legs and abdomen—was first presented to scientists in October 2009 by a local villager; a survey of the area revealed enough females and juveniles that scientists are confident they've found a new species. “They are quite rare,” Ranil Nanayakkara, co-founder of Sri Lanka’s Biodiversity Education and Research, told WIRED. “They prefer well-established old trees, but due to deforestation the number have dwindled and due to lack of suitable habitat they enter old buildings.” P. rajaei was named after a police officer who helped scientists navigate the area where it was found.

2. THERAPHOSA BLONDI

A Goliath bird-eating spider.
universoaracnido, Wikimedia Commons // CC BY-SA 2.5

Though Theraphosa blondi is called the Goliath Bird-eating spider, it doesn’t actually eat birds. Reportedly, it got its name when an explorer saw it eating a hummingbird, but like other tarantulas, its diet consists mainly of insects, frogs, and rodents. But we’ll forgive you if you’re not comforted by that fact. After all, this spider can have a leg span nearly a foot across—the size of a dinner plate—and weigh up to 6 ounces, making it the largest spider in the world by mass. Its fangs, up to an inch long, can break human skin. (Though venomous, its poison won't bring down a human.) Native to South America, the spider makes noise by rubbing the bristles on its legs together; the sound can be heard up to 15 feet away.

3. HETEROPODA MAXIMA

A Heteropoda maxima spider
Petra & Wilifried, Flickr // CC BY 2.0

Yet another reason to avoid dark caverns: Discovered in a cave in Laos in 2011, the Giant Huntsman spider has a leg span of 12 inches. It’s just one of over 1000 species of Huntsman spider. These speedy arachnids can chase down their prey with ease and have legs that extend forward, like a crab’s.

4. GOLDEN SILK ORB-WEAVER

These arachnids, of the genus Nephila, have a fearsome relative: the largest fossilized spider ever found is an ancestor. Females of this family of spiders, which are found around the world, can have leg spans up to 6 inches (the males are smaller). Though these Orb-Weavers typically eat large insects, in Australia, some of these spiders have been snapped eating snakes and birds that got caught in their strong, 5-foot-diameter webs.    

5. PHONEUTRIA NIGRIVENTER

Sure, Phoneutria nigriventer's nearly 6-inch leg span is scary—but there's something else about this spider that makes it even more terrifying: its venom, a neurotoxin that can be fatal to humans. In fact, along with P. fera, this spider is the most toxic on Earth (thankfully, a good antivenom exists). Native to Central and South America, P. nigriventer is also called the Brazilian Wandering Spider, for its tendency to roam the forest at night, and the banana spider, both because it hides in banana plants during the day and sometimes stows away in shipments of the fruit. When threatened, the spider lifts its front two pairs of legs and sways side to side, as you can see in the video above.

This story originally appeared in 2013.

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Poecilotheria rajaei
Central Press/Getty Images
Ernest Hemingway’s Guide to Life, In 20 Quotes
Central Press/Getty Images
Central Press/Getty Images

Though he made his living as a writer, Ernest Hemingway was just as famous for his lust for adventure. Whether he was running with the bulls in Pamplona, fishing for marlin in Bimini, throwing back rum cocktails in Havana, or hanging out with his six-toed cats in Key West, the Nobel and Pulitzer Prize-winning author never did anything halfway. And he used his adventures as fodder for the unparalleled collection of novels, short stories, and nonfiction books he left behind, The Sun Also Rises, A Farewell to Arms, Death in the Afternoon, For Whom the Bell Tolls, and The Old Man and the Sea among them.

On what would be his 119th birthday—he was born in Oak Park, Illinois on July 21, 1899—here are 20 memorable quotes that offer a keen perspective into Hemingway’s way of life.

ON THE IMPORTANCE OF LISTENING

"I like to listen. I have learned a great deal from listening carefully. Most people never listen."

ON TRUST

"The best way to find out if you can trust somebody is to trust them."

ON DECIDING WHAT TO WRITE ABOUT

"I never had to choose a subject—my subject rather chose me."

ON TRAVEL

"Never go on trips with anyone you do not love."


Ernest Hemingway Photograph Collection, John F. Kennedy Presidential Library and Museum, Boston. [1], Public Domain, Wikimedia Commons

ON THE RELATIONSHIP BETWEEN INTELLIGENCE AND HAPPINESS

"Happiness in intelligent people is the rarest thing I know."

ON TRUTH

"There's no one thing that is true. They're all true."

ON THE DOWNSIDE OF PEOPLE

"The only thing that could spoil a day was people. People were always the limiters of happiness, except for the very few that were as good as spring itself."

ON SUFFERING FOR YOUR ART

"There is nothing to writing. All you do is sit down at a typewriter and bleed."

ON TAKING ACTION

"Never mistake motion for action."

ON GETTING WORDS OUT

"I wake up in the morning and my mind starts making sentences, and I have to get rid of them fast—talk them or write them down."


Photograph by Mary Hemingway, in the Ernest Hemingway Photograph Collection, John F. Kennedy Presidential Library and Museum, Boston., Public Domain, Wikimedia Commons

ON THE BENEFITS OF SLEEP

"I love sleep. My life has the tendency to fall apart when I'm awake, you know?"

ON FINDING STRENGTH 

"The world breaks everyone, and afterward, some are strong at the broken places."

ON THE TRUE NATURE OF WICKEDNESS

"All things truly wicked start from innocence."

ON WRITING WHAT YOU KNOW

"If a writer knows enough about what he is writing about, he may omit things that he knows. The dignity of movement of an iceberg is due to only one ninth of it being above water."

ON THE DEFINITION OF COURAGE

"Courage is grace under pressure."

ON THE PAINFULNESS OF BEING FUNNY

"A man's got to take a lot of punishment to write a really funny book."


By Ernest Hemingway Photograph Collection, John F. Kennedy Presidential Library and Museum, Boston. - JFK Library, Public Domain, Wikimedia Commons

ON KEEPING PROMISES

"Always do sober what you said you'd do drunk. That will teach you to keep your mouth shut."

ON GOOD VS. EVIL

"About morals, I know only that what is moral is what you feel good after and what is immoral is what you feel bad after."

ON REACHING FOR THE UNATTAINABLE

"For a true writer, each book should be a new beginning where he tries again for something that is beyond attainment. He should always try for something that has never been done or that others have tried and failed. Then sometimes, with great luck, he will succeed."

ON HAPPY ENDINGS

"There is no lonelier man in death, except the suicide, than that man who has lived many years with a good wife and then outlived her. If two people love each other there can be no happy end to it."

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Poecilotheria rajaei
iStock
11 of the Most Extreme Junk Foods Ever Created
iStock
iStock

It should come as no surprise that National Junk Food Day is traditionally celebrated on July 21—smack dab in the middle of the dog days of summer, when the streets run thick with ice cream trucks and county fairs boast the kind of fried treats that can only be described as “awesome” (both in the modern sense and the more dated, whoa, we are in awe of that usage). But National Junk Food Day shouldn’t be celebrated with commonplace junk food; oh, no, it deserves something far bigger and better. So save your potato chips and chocolate bars for another day, and get ready to try some truly wild treats.

1. THE KFC DOUBLE DOWN


KFC

Perhaps the most unexpectedly clever way to create a new extreme junk food item is to turn a non-junky foodstuff into something that just oozes calories and decadence. Fried chicken giant KFC knew that—and played it up to major effect—when they introduced the KFC Double Down to America back in 2010. The sandwich foregoes the most traditional aspect of any sandwich (the bread!) and substitutes two fried chicken filets. In between the two pieces of chicken? Bacon, two different kinds of cheese, and the Colonel’s “secret sauce.” There’s no room for a bun here, folks.

2. PIZZA HUT'S HOT DOG STUFFED CRUST PIZZA

We may associate items like fast food pizza and hot dog-stuffed anything with all-American palates, but cheesy juggernaut Pizza Hut saw things a bit differently. In 2012, the chain introduced a pizza with a hot dog-stuffed crust to our neighbors across the pond, treating their UK customers to the kind of taste sensation some people might have had literal nightmares about. Is it a pizza? Is it a hot dog? Somehow, it’s both—and yet something much more.

3. FRIENDLY'S GRILLED CHEESE BURGERMELT


Friendly's

Once again, a wily restaurant chain took a normal food item—in this case, a hamburger—and amped up its junk factor by doing away with something as commonplace as buns, in favor of an entirely different (and, yes, very junky) item. In 2010, Friendly’s rolled out its very own spin on the Double Down, slamming a regular old burger between not one, but two grilled cheese sandwiches. Who needs buns when you can have four pieces of bread, gooey cheese, and unfathomable amounts of butter?

4. GUY FIERI'S CHEESECAKE CHALLENGE

Whiz-bang chef Guy Fieri has long drawn ire for his more wild culinary creations, but what sets his cuisine apart from that of other junk food aficionados is his steadfast dedication to the key elements of any extreme item: size and odd combinations. Fieri’s “Guy's Cheesecake Challenge” is currently on the menu of his Vegas Kitchen and Bar, but it’s easy enough to replicate at home: Just halve a cheesecake, throw it on a plate, and douse liberally with hot fudge, pretzels, and potato chips. (What, no bacon?)

5. DENNY'S FRIED CHEESE MELT


Denny's

In August 2010, Denny’s introduced the Fried Cheese Melt, a grilled cheese sandwich stuffed with fried mozzarella sticks. Yes, it was served with both French fries and a side of marinara sauce, because it’s important to eat vegetables with every meal.

6. DUNKIN' DONUTS'S GLAZED DONUT BREAKFAST SANDWICH


Dunkin' Donuts

If you’ve ever hit up your local Dunkin' Donuts for breakfast and found yourself stumped when it came time to decide if you wanted a donut or a breakfast sandwich to get your morning motor revving, Dunkin' Donuts came up with a brilliant culinary brainstorm in 2013: the fast food favorite unveiled a breakfast sandwich that used glazed donuts as “bread,” wrapped around bacon and peppered egg.

7. JACK IN THE BOX MUNCHIE MEAL

What Jack’s Munchie Meals lack in creativity, they more than make up for in pure, unadulterated size and content. Each Munchie Meal—there are four total—features a massive sandwich (from the Stacked Grilled Cheese Burger to the Spicy Nacho Chicken Sandwich, and all sorts of wild fried things in between) accompanied with two beef tacos, “Halfsies” (a combo of fries and curly fries), and a 20-ounce fountain drink. These intense snack boxes are still available at most Jack in the Box locations, but you’ll have to wait until after 9 p.m. to procure your very own.

8. PIZZA HUT CHEESY BITES REMIX PIZZA

Apparently, there’s nothing that Pizza Hut loves more than using its crust as a delivery system for other junk food items. The hut that pizza built may have crammed hot dogs and hamburgers on to their pie sides, but there was something special about the Cheesy Bites Remix pizza. It featured fried cheese pockets stuffed with three different varieties of extra junk, from spicy seasoning to cream cheese and sesame to mozzarella and parmesan.

9. DEEP FRIED BUTTER

County and state fairs have long been hotbeds (sizzling, oily hotbeds) of wild, deep-frying invention. Dunking things in batter and then tossing them into a vat of oil is a nifty way to turn almost anything into a delicious crisp pocket of junky decadence, perfect for utensil-free eating—but that doesn’t mean that everything needs to get the deep-fried treatment. While deep-fried Oreos may be a stroke of brilliance, deep fried butter is just plain madness. Here’s a quick test: If you wouldn’t eat something if it weren’t deep-fried, don’t eat it if it is deep-fried. When was the last time you ate an entire stick of butter? See? Point proven.

10. THE BACON BUN BURGER

Not content to have a bacon sandwich between two chicken filets? Is a grilled cheese bun replacement not for you? Then try making your very own hamburger buns out of bacon. Carbs are bad for you, right?

11. FRIED ICE CREAM SANDWICH

The Florida State Fair is the proud home of the first fried ice cream sandwich, a junky treat that bears a name that doesn’t even begin to explain what it holds between its buns. It’s not a fried ice cream sandwich so much as a bacon cheeseburger (technically a sandwich) topped with a ball of fried ice cream. It might be a good meal for multi-taskers—no need to worry about dessert—but it doesn’t sound like the kind of thing good for anything else.

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