Europe's First Underwater Restaurant Is Now Taking Reservations

MIR, Snøhetta
MIR, Snøhetta

The choppy waters off Norway's coast may not seem like the most relaxing dining atmosphere, but thanks to the work of the architecture firm Snøhetta, the North Sea is now home to the region's hottest new restaurant. Under, Europe first underwater restaurant (and the world's largest), opens next year, as Forbes reports—and reservations are already filling up fast.

From the shore, Under looks like some sort of toppled ruin jutting out of the water. Guests enter at sea-level, then descend to the champagne bar and finally to the 100-person dining room, which is submerged 18 feet beneath the ocean's surface. From their seats, diners can gaze through the restaurant's 36-foot-by-13-foot panoramic window. Lighting installed both inside the room and along the seabed outside illuminates nearby marine life, providing a stunning underwater show any time of day or night.

A rendering of the top of Under jutting out of the ocean
MIR, Snøhetta

In addition to designing Under to be a breathtaking experience, Snøhetta built the restaurant to durable. The building's 3-foot thick walls protect guests and staff from water pressure and violent tides. The architects were so sure of the restaurant's safety that they intentionally built it in notoriously rough waters near the town of Båly off Norway's southern coast. According to Snøhetta's senior architect Rune Grasdal, a storm is the best time to dine if guests want a truly dramatic view.

A rendering of the exterior of the underwater restaurant
MIR, Snøhetta

The over-the-top atmosphere will be accompanied by a world-class meal. The seasonal menu comes from Danish chef Nicolai Ellitsgaard and dishes are served over the course of three-and-a-half to four hours.

Under doesn't open to the public until April 2019, but the restaurant is already taking reservations. Adventurous diners can attempt to book a table here, or, for parties larger than eight, email the restaurant.

[h/t Forbes]

Charge Your Gadgets Anywhere With This Pocket-Sized Folding Solar Panel

Solar Cru, YouTube
Solar Cru, YouTube

Portable power banks are great for charging your phone when you’re out and about all day, but even they need to be charged via an electrical outlet. There's only so much a power bank can do when you’re out hiking the Appalachian Trail or roughing it in the woods during a camping trip.

Enter the SolarCru—a lightweight, foldable solar panel now available on Kickstarter. It charges your phone and other electronic devices just by soaking up the sunshine. Strap it to your backpack or drape it over your tent to let the solar panel’s external battery charge during the day. Then, right before you go to bed, you can plug your electronic device into the panel's USB port to let it charge overnight.

It's capable of charging a tablet, GPS, speaker, headphones, camera, or other small wattage devices. “A built-in intelligent chip identifies each device plugged in and automatically adjusts the energy output to provide the right amount of power,” according to the SolarCru Kickstarter page.

A single panel is good “for small charging tasks,” according to the product page, but you can connect up to three panels together to nearly triple the electrical output. It takes roughly three hours and 45 minutes to charge a phone using a single panel, for instance, or about one hour if you’re using three panels at once. The amount of daylight time it takes to harvest enough energy for charging will depend on weather conditions, but it will still work on cloudy days, albeit more slowly.

The foldable panel weighs less than a pound and rolls up into a compact case that it can easily be tucked away in your backpack or jacket pocket. It’s also made from a scratch- and water-resistant material, so if you get rained out while camping, it won't destroy your only source of power.

You can pre-order a single SolarCru panel on Kickstarter for $34 (less than some power banks), or a pack of five for $145. Orders are scheduled to be delivered in March.

The Massive Elvis Festival That Rocks One Tiny Australian Town Every January

Ian Waldie/Getty Images
Ian Waldie/Getty Images

For one weekend each the year, Elvis Presley is alive and well in Parkes, Australia. The tiny town hosts the Parkes Elvis Festival during the second weekend of every January to mark the music legend's birthday on January 8. In 2019, the event attracted a record 27,000 guests to the showground—more than twice Parkes's usual population of 11,400, Smithsonian reports.

Elvis fans Bob and Anne Steel held the first-ever festival in 1993 at their restaurant, Gracelands. On top of being an excuse to throw a birthday party for their favorite celebrity, they set up the festival to draw tourists to Parkes during the region's brutally hot off-season. (During a record heat wave in January 2017, Parkes experienced a high temperature of 114.6°F.)

While the first festival lasted one night and had an attendance of just a few hundred people, it has since grown into a five-day affair with an international reputation. Visitors come from around the world to celebrate the music, fashion, and dance moves of The King. It's a large enough event that festival-goers have the option to travel to Parkes from Sydney via special trains dubbed the Blue Suede Express and the Elvis Express. On board, they're treated to the company of Elvis impersonators and performances by Elvis tribute artists for the six-hour journey.

Guests who made it to this year's Elvis Festival from January 9 to 13 took part in ukulele lessons, Elvis-themed bingo, "Elvis the Pelvis" dance sessions, and a Q&A with Elvis impersonators. This year's Northparkes Mines Street Parade, one of the festival's main events, included more than 180 floats, vintage vehicles, bands, and walking processions paying homage to the icon.

Competitions are usually a big part of the festival, with both Elvis Presley and Miss Priscilla look-alikes facing off on stage. This year, the "Ultimate Elvis Tribute Artist' crown went to 22-year-old Brody Finlay, the youngest winner in the event's history.

Each year, the Elvis Presley festival returns to Parkes with a new theme, giving Elvis fans an incentive to keep coming back. This year, the theme "All Shook Up" celebrated the 1950s era. In 2020, festival organizers are preparing to celebrate the 1966 Elvis comedy Frankie and Johnny.

Can't make it to Australia? Grab a bite of Elvis at one of these American eateries inspired by The King.

[h/t Smithsonian]

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